Bill the Oyster Man Newsletter

 

 

Regular is good.

I used to provide oysters to the Vintner’s Club, the oldest wine tasting group in SF. At each event, the food was ‘viewed’ for 30 minutes before service began. As I waited behind the bar an older woman just stared at me for the entire time. When service began she asked me if I worked every day. I said yes and she said, “Oh, you’re just a regular guy.” I hope you come see us ‘regular guys’ soon.

 

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