This section of the web site features Parker’s pals. These are people who have helped me create many of the things you see when you visit my oyster bar. They are also people that support me on a regular basis.
The beautiful glass works like the jellyfish that hang above the bar, the sea urchin and the sea aenome are the creation of Paul De Somma. When I first met Paul it was evident from his art that he trained with the famous glass artist Dale Chihuly. Paul can be contacted at www.blakerdesommaglass.com
When you see the oyster bar at night it is lit by glass jellyfish and other lighting devices. All the electrical lighting needs of my oyster bar are handled by Alan Woertink. Alan can be reached 408.272.1566. Alan is pictured on the left.
Floyd and Fred’s Hot Lime sauce was perfected by Floyd by serving it to oyster customers at the Los Gatos Farmers Market. I think it is an excellent sauce for oysters. You can order Floyd and Fred’s Hot Lime sauce directly from Floyd and Fred or you can visit their web site to find what stores in your area carry Floyd and Fred’s Hot Lime sauce. Their web site is http://www.hotlime.com.
My company can be found serving oysters about once a month at Loma Prieta Winery. The owners Paul and Amy produce excellent wines. The view from the winery is superb. Paul and Amy can be reached at www.lomaprietawinery.com.